December Drink Recipe - Caribbean Christmas Coffee Cocktail

Happy Holidays! We thought this month would be a good opportunity to serve up a special drink to help warm you from the inside out. With the tree trimming done and Santa's list completed, it time to sit by the fire and dream of sun, sand, and palm trees. Our take on this coffee cocktail is sure to take you to your favorite island spot - and with PartiStartr you can be sure you will not feel any pain when the little ones get up extra early to see what's under the tree. PS - Santa has told us he also loves this having this set out with cookies on Christmas Eve. Cheers from all of us at PartiStartr!

Caribbean Christmas Coffee Cocktail - makes 1 serving

1.5 oz. spiced rum
0.5 oz. Triple Sec
1 packets PartiStartrâ„¢ Hangover Helper
10 oz. hot coffee
2 dashes orange bitters
Whipped cream
Ground nutmeg and cinnamon stick for garnish

Combine rum, Triple sec, and PartiStartr into a glass coffee mug; stir well. Fill mug with coffee and stir gently to fully dissolve PartiStartr. Top with whipped cream, dust with nutmeg and add cinnamon stick for garnish. Toast the holidays!

(If you want to be a little naughty, add 1/2 ounce of Crème de Cacao before adding coffee for a Mocha Valencia with a kick!)